Kale Salad with Cranberry Vinaigrette

Ingredients:

• 1 package Fresh Kale
• 2 packets Roasted Sunflower Seeds

• 3 Tbsp Water
• 1/4 cup Cranberry Juice
• 3 Tbsp Manao Soda (can sub lime juice)
• a pinch Salt
• 1 tsp Soya Sauce
• 2 Tbsp Cooking Oil
• Sugar (to taste)

Directions:

1. Rinse kale and shred to bite-sized pieces. Place in a bowl and pour sunflower seeds over the top.
2. In a small bowl mix together remaining ingredients. Pour a small amount of the dressing over the salad and set the rest aside for guests to use at their leisure.

spinach raspberry salad

baby spinach
green leaf lettuce
sliced cucumber
raspberries
hemp hearts
a dash lime juice

mix veggies. garish with raspberries and hemp hearts. add a dash of lime juice

Cookbook Name

We are currently trying to decide on a good name for the cookbook!

Here are some suggestions:

1. The Awesome Women Cookbook!
2. Community Kitchen
3. 101 Recipes your husband can cook for you
4. Fuck It, You CAN Cook!

If you have any others, leave a comment!

-Michelle