Tuesday, 19 July 2011

Beans on Board

(from Norma Levy)

Saute onion and garlic, add chile powder for 30 secs, then add pinto or kidney beans, lightly drained, ketchup, a little molasses (or if you dont have, brown sugar) a dash of soy sauce, a little wheat germ or flour to thicken, and serve on whole grain toast. It reminds of a cross between my mom's baked beans and a sloppy joe.

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